Piña Colada Overnight Oats

Ingredients:
13.5oz can unsweetened coconut milk
1 heaping cup pineapple
1 cup rolled oats
1 tsp vanilla extract
1/2 tsp rum extract (optional)
2 pinches stevia
1 pinch salt

Tools:
Blender
Large mason jar

Preparation:
Scoop 1 cup rolled oats into a large mason jar.

In a blender, combine coconut milk, frozen pineapple, vanilla extract, optional rum extract, stevia, and salt. Blend until mixture is smooth. Alternately, you can leave leave it a little chunky so there is visible pineapple left. That's totally up to you!

Pour the liquid mixture into the mason jar. Seal it and give it a good shake until well combined. Place in the fridge overnight. I like to give it at least 8-12 hours to do its thing!

Give it a good stir before serving.

Here are some items I found on Amazon for serving. I've chosen plastic glasses just in case you want to serve it whimsy style for the little humans!